Montana Ranch Beef

Grass-Finished Flank Steak

(2) 8oz Steaks per Pack

Regular price $32.99

Lean, flavorful, and made to be marinated — our Grass-Finished Flank Steak is a classic cut with incredible versatility. This cut is known for its bold grain, rich beefy taste, and tender bite when sliced against the grain. 

Raised on open local pastures through our Montana Ranch Beef program, these steaks are grass-finished, naturally lean, and free of antibiotics and added hormones. Grill, broil, or pan-sear for tacos, salads, or steak sandwiches that don’t cut corners on flavor. 

✔️ Two 8oz Flank Steaks per Pack 
✔️ Grass-Finished & Pasture-Raised 
✔️ Great for Grilling, Tacos & Meal Prep 
✔️ No Antibiotics or Added Hormones 
✔️ Flash-Frozen to Lock In Freshness 


Grass-Finished Flank Steak
$32.99

Thoughtfully Sourced. Purposefully Raised.

At Goodlife Proteins, we believe that better food starts with better choices—from the ground up. That’s why we partner directly with ranchers, farmers, and producers who share our values: raising animals with care, respect, and without shortcuts.

Our proteins are sourced from trusted programs that prioritize animal welfare, regenerative land practices, and clean nutrition—without added hormones or unnecessary antibiotics. From our Certified Piedmontese beef to our organic, air-chilled chicken, every cut we offer is carefully selected to support your health, your table, and the planet.

Because good food isn’t just about taste—it’s about where it comes from and how it’s made.