Montana Ranch Beef
Grass-Finished Flat Iron Steak
(2) 8oz Steaks
Second only to filet mignon in tenderness, the Flat Iron is a steak lover’s secret weapon — and ours is raised right. Sourced from our Montana Ranch Beef program and grass-finished on Native grasses, these 8oz steaks offer rich marbling, deep beefy flavor, and a velvety texture that shines on the grill or in a cast iron skillet.
Perfect for slicing over salads, sandwiches, or served solo — the Flat Iron delivers premium steakhouse quality in a convenient, cook-any-night cut.
✔️ Naturally Tender & Flavor-Packed
✔️ Grass-Finished & Pasture-Raised
✔️ Two (2) 8oz Steaks per Pack
✔️ No Antibiotics or Added Hormones
✔️ Flash-Frozen for Peak Freshness
Thoughtfully Sourced. Purposefully Raised.
At Goodlife Proteins, we believe that better food starts with better choices—from the ground up. That’s why we partner directly with ranchers, farmers, and producers who share our values: raising animals with care, respect, and without shortcuts.
Our proteins are sourced from trusted programs that prioritize animal welfare, regenerative land practices, and clean nutrition—without added hormones or unnecessary antibiotics. From our Certified Piedmontese beef to our organic, air-chilled chicken, every cut we offer is carefully selected to support your health, your table, and the planet.
Because good food isn’t just about taste—it’s about where it comes from and how it’s made.
