Montana Ranch Beef
Grass-Finished Thick Cut Ribeye
(2) 18oz Steaks
Big, bold, and beautifully marbled — this 18oz Grass-Finished Ribeye is a true showstopper. Cut extra thick for maximum juiciness and flavor, this steak is sourced from our premium Montana Ranch Beef program and raised on America's open pastures, grass-finished and never treated with antibiotics or added hormones.
Perfect for the grill or cast iron skillet, this ribeye delivers everything you want in a steak: deep, beefy richness, a tender bite, and the unmistakable taste of quality.
(2) 18oz Steaks per order
✔️ 18oz Thick-Cut for Serious Steak Lovers
✔️ Grass-Finished & Pasture Raised
✔️ Naturally Marbled for Maximum Flavor
✔️ No Antibiotics or Added Hormones
✔️ Flash-Frozen for Peak Freshness
Thoughtfully Sourced. Purposefully Raised.
At Goodlife Proteins, we believe that better food starts with better choices—from the ground up. That’s why we partner directly with ranchers, farmers, and producers who share our values: raising animals with care, respect, and without shortcuts.
Our proteins are sourced from trusted programs that prioritize animal welfare, regenerative land practices, and clean nutrition—without added hormones or unnecessary antibiotics. From our Certified Piedmontese beef to our organic, air-chilled chicken, every cut we offer is carefully selected to support your health, your table, and the planet.
Because good food isn’t just about taste—it’s about where it comes from and how it’s made.
