Recipes

Have you ever had to face the indecisiveness of choosing between seafood or meat for dinner? Why pick one when you can have both in a classic surf 'n' turf? Typically grilled, Certified Piedmontese elevates the recipe further with a simple garlicky and zesty sauce you can't get enough of. Take your taste buds on a thrill ride with this Lemon Garlic Butter Surf' n' Turf! If you're partial to spiciness, add more chili flakes to kick up the flavor dial.

By KJ and Co INGREDIENTS: 2 Pounds Certified Piedmontese 93/7 Ground Beef 1 Tablespoon Extra Virgin...